17. Honey glazed rib ( St Louis style)/ Sường cây nướng mật ong 

Honey glazed St Louis style ribs & sunny side up egg

22. Sweet & sour pork | Cơm sườn xào chua ngọt 

Sweet and sour pork ribs This dish of pork spare ribs cooked with a zesty sweet and sour sauce, bell peppers, and onions. Served with steam rice.

20. Mapo Tofu/ Đậu hũ Tứ Xuyên (choice of meat or vegan) 

Tofu, ground pork (or mushroom), garlic, ginger, scallion and a spicy base sauce. Served with steam rice. 

21. Crispy Chicken / Cơm gà nướng 

Crispy chicken (Traditional Vietnamese chicken recipe). Served with Steam rice.

16. House fried rice / Cơm chiên Dương Châu

Wok fried rice with shrimp and Chinese sausage, carrot, peas and scramble eggs

19. Beef & Broccoli / Cơm bò xào bông cải

Juicy tender beef and crisp broccoli brought together in a rich brown sauce

18. Shrimp stir fry with salted egg yolk / Tôm sốt hột vịt muối 

Infused with the flavors of shallots and garlic. The sauce thickens (creamy) and coats the plump shrimp for maximum flavor. Served with

steam rice.